Recipe Storm Devil

Storm devil

  • Recipe Type Drink
  • Servings 1
  • Occasions Issue 2016 Fall

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    Matt Jones, Beam Suntory’s Whisk(e)y Ambassador, crafted this hurricane of a cocktail.

    Ingredients Directions

    Ingredients

    1 Orange peel

    1 1/2 fl oz Jim Beam Devil’s Cut Bourbon Whiskey

    2 dashes Angostura bitters

    Ginger beer


    Directions

    Twist orange peel to express oils into a rocks glass.

    Add the bitters and whisky and then fill the glass with ice.

    Top with ginger beer.


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