Rum Chata Raisin Cream

RumChata Raisin Cream

  • Recipe Type Drink
  • Servings 1
  • Occasions Issue 2016 Winter

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    This decadent cocktail has a flavour reminiscent of rum raisin ice cream.

    Ingredients Directions

    Ingredients

    1/2 fl oz raisin simple syrup
    1/2 fl oz dark rum
    1 fl oz RumChata
    2 fl oz heavy cream
    Skewer raisins

    Directions

    Start by making a raisin simple syrup by combining 1 cup water, 1 cup sugar and 1/2 cup raisins in a pot set over medium-high heat. When the sugar has dissolved remove from heat and let cool. Strain to remove raisins.

    Place simple syrup, dark rum, cream liqueur and heavy cream in an ice-filled shaker.

    Shake vigorously.

    Strain into ice-filled snifter.


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