Acadian Sugar Pie

Recipe Type Food
Servings 2
Preparation Time Under 30 min
Total Time Under 1 Hour

The Acadian Sugar Pie features brown sugar, vanilla and orange zest.

Ingredients

Makes one 9-inch pie

2 cups brown sugar

2 tbsp all-purpose flour

3 large eggs

1⁄2 tsp vanilla

1 can evaporated milk

Prepared pie pastry for 1 9-inch crust

1 orange, zest

Directions

1. Preheat oven to 400 F. In a large mixing bowl, combine sugar and flour.

2. Add eggs and beat with an electric mixer on medium-high speed until very thick and creamy, about 3 or 4 minutes.

3. Add vanilla, milk and orange zest and continue to mix on medium speed for 2 minutes.

4. Pour filling into prepared pie crust, set in baking tin.

5. Bake for 10 minutes. Reduce heat to 350 F and bake for another 15 to 25 minutes or until filling is almost set.