Mix up your cocktails with fresh herbs.
These days it’s not uncommon for a bartender’s fridge and pantry to resemble that of a chef’s. Gone are the days of sugary, syrup-based cocktails. Mixing in savoury ingredients like fresh herbs and spices is a perfect way to craft classic cocktails with a decidedly modern twist. Whether you’re hosting a gathering or just unwinding after a long day, you’re sure to find these herbaceous recipes delightfully refreshing.