Sauces and Side Dishes

Sauces and side dishes that support the main event.

Every holiday dinner has a star—the turkey, roast or other main course. But every star needs a supporting cast. Here are some side-dish and sauce recipes that just might steal the show!

Spice roasted carrots with herbs and feta

A great way to add a little pizzazz to carrots.

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Maple acorn squash

Dressing up squash is as easy as adding a little spice and some maple syrup.

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Bed of broccoli smothered in a creamy cheese sauce

Broccoli with Cheese Sauce

Adding cheese makes most things better, including broccoli.

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Red wine reduction sauce

This great holiday uses Jackson Triggs Proprietors' Selection Shiraz to create a delicious reduction sauce for all of your holiday gatherings.

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Roasted Root Vegetables with Sage and Browned Butter

A medley of seasonal vegetables, cooked to a golden brown and bathed in a buttery sauce.

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