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It’s never been so hip to be retro, especially in the cocktail world. The classic Manhattan dates back to the 1800s, and is enjoying a huge resurgence in popularity.
1¼ fl oz whisky
1/4 fl oz sweet vermouth
Dash Angosutra bitters
Maraschino cherry
1. Place whisky, vermouth and bitters in a cocktail shaker.
2. Stir for 15 to 20 seconds.
3. Strain into a chilled martini glass or ice-filled rocks glass.
4. Garnish with a cherry.
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