Summer Cocktail Recipes

Bartender peeling oranges for drink with orange rinds.

 What do you get when you ask three of the province’s best mixologists to create summer inspired cocktails? Three delightful concoctions that highlight and celebrate the flavours of the season.

 

The Birds & the Bees

The Birds & the Bees

By Anne-Marie Bungay-LaRose, The Middle Spoon Desserterie and Bar

See Recipe

Buzzcut Season

Buzzcut Season

By Jenner Cormier, Canada’s Best Bartender 2013, Diageo World Class Canada

See Recipe

Summer Al Fresco

Summer Al Fresco

By Shane Beehan, Bar Manager of Lot Six Restaurant and Bar

See Recipe

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